Preorder now and delivered from 1st of December.
Our artisanal and fresh panettone tradizionale basso. the "must" of Christmas. A very old recipe with very simple ingredients. Come out from the bakery on 28th November.
Limited edition.
Fresh traditional panettone
INGREDIENTS:
Wheat flour type "0", candied orange peel (orange peel, glucose-fructose syrup, sugar, acidifier: citric acid), sultanas, butter (milk), sugar, egg yolk fresh, yeast natural (wheat flour), milk, emulsifier: E471 (mono and diglycerides of vegetable fatty acids), glucose syrup, flavorings, cocoa butter, salt.
For allergens (potential) see ingredients in bold.
Produced in an artisan laboratory where gluten, eggs, soy, sesame, dried fruit, nuts and milk are used.
NO OGM
NUTRITION FACTS (average values per 100 g):
Energy Value 1549 kJ / 369 kCal
Fats 13,9 g , thereof satured 8,4 g
Carbohydrates 54 g, thereof sugars 32,5 g
Fibre 3 g
Proteins 7,4 g
Salt 0,34 g
NET WEIGHT: 1 kg | 3 kg
STORING CONDITIONS:
Store in a cool and dry place. Once opened consume in two days
SUGGESTION:
to savour the fragrance of this panettone , open the wrapping at least one Hour before serving, and if possible, keep it close to a heat source.
DISCLAIMER:
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
If you require specific advice on any MASSERIA KAGGIO branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.
This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of MASSERIA KAGGIO Limited nor without due acknowledgement.
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